Autumn Brittle: 1 Cup Almonds 1 Cup Cashews 3/4 Cup Pumpkin Seeds 2/3 Cup Dried Cranberries 1 1/2 Cups Golden Brown Sugar 1 Cup Granulated Sugar 1/2 Cup Honey 1 Cup Water 1/2 Teaspoon Salt 1 Tablespoon Butter

Autumn Brittle: 1 Cup Almonds 1 Cup Cashews 3/4 Cup Pumpkin Seeds 2/3 Cup Dried Cranberries 1 1/2 Cups Golden Brown Sugar 1 Cup Granulated Sugar 1/2 Cup Honey 1 Cup Water 1/2 Teaspoon Salt 1 Tablespoon Butter

Emerald green.

Maple Toffee Cookies: delicious, soft maple cookies with #milkchocolate and #toffee bits @shugarysweets

ONLY 4-ingredient peanut butter cookies!!! 1 cup peanut butter, 1 cup sugar, 1 egg, and I teaspoon vanilla. 350 degrees at 10 min. Supposed to be the best!

Chocolate Chip Pudding Cookies from SixSistersStuff.com. You will love how soft and delicious these cookies are! #recipes #dessert #cookies