Brown Butter and Fleur de Sel Chocolate Chip Cookies 2 sticks (1 cup) butter 1 1/4 cups packed light brown sugar 1/4 cup granulated sugar 2 large eggs 2 teaspoons vanilla 2 3/4 cups all purpose flour 1 1/2 teaspoons baking soda 1/2 teaspoon Fleur de Sel or sea salt One 10-ounce bag chocolate chips 1. Preheat oven to 375 degrees F. and line a large baking sheet with a silpat liner or parchment paper 2. Place butter into a medium saucepan over medium heat, swirling pan to melt. Once melted ...
Reese's Peanut Butter Chocolate Cake {Bird On A Cake}
Ms. Humble's Whipped Cream Cheese Frosting 16oz cream cheese, room temperature 1 1/2 cup powdered sugar 1 teaspoon vanilla 1 cup heavy cream, cold.
This recipe is called cookies in a cloud. It is the one my friends always request me to make. Layer a 9x13 pan with chocolate chip cookies. Mix an 8 oz package of cream cheese, 1/2 cup of sugar and 1 egg and layer on top of cookies. Add another cookie layer on top of the cream cheese layer. Bake in the oven at 350 until the cookies are done.
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