Praline Cookies 1/2 cup butter 1/2 cup brown sugar, packed 1/2 cup sugar 1 egg, lightly beaten1 1/2 cups all-purpose flour 1 1/2 tsp vanilla 1 1/2 cups chopped pecans powdered sugar Preheat oven to 375. Microwave butter on HIGH for 40-45 seconds or until butter is melted. Add sugars, eggs, flour and vanilla. Mix well. Add pecans; mix well. Using small scoop, drop dough 2-inches apart onto cookie sheet. Bake 8-10 minutes - until edges are slightly brown. Cool 2 minutes and remove to cooling rack. Sprinkle with powdered sugar.

Praline Cookies 1/2 cup butter 1/2 cup brown sugar, packed 1/2 cup sugar 1 egg, lightly beaten1 1/2 cups all-purpose flour 1 1/2 tsp vanilla 1 1/2 cups chopped pecans powdered sugar Preheat oven to 375. Microwave butter on HIGH for 40-45 seconds or until butter is melted. Add sugars, eggs, flour and vanilla. Mix well. Add pecans; mix well. Using small scoop, drop dough 2-inches apart onto cookie sheet. Bake 8-10 minutes - until edges are slightly brown. Cool 2 minutes and remove to cooling rack. Sprinkle with powdered sugar.

Persephone Bakery #JacksonHole

Pastry from Venezia Bakery and Cafe

Other pinners said this is the BEST funfetti cake they've ever had. And it's 100% homemade AND easier than a box mix. Yay for funfetti!